Lunch Menu

Lunch Menu

'The Kitchen' offers delicious evening meals with seasonal changes and daily specials and will also cater for those who want to drop by for a casual lite lunch or coffee.

    • Soup, freshly made soup of the day, The Kitchen’s mini brown bread loaf 3.50/6
    • Vine tomato, black garlic & anchovy bruschetta, mixed organic leaves, balsamic reduction 8
    • Irish chicken liver pate, praline crust, pear & raisin chutney, wood-fired bread 7.50
    • Panko crumed Meyler's crab cake, pickled cucumber & ginger salad, dill & caper aioli 8
    • Garlic bread on ciabatta, w/cheese 4.50/5
    • Super food salad, freekeh, roast sweet potato, borlotti & broad beans, roast almonds, shaved mango, labne cheese, wild rocket, orange & mint dressing 12
    • Char-grilled Irish chicken & cured ham wrap,  house made pesto, rocket & parmesan 9
    • The Kitchen Caesar salad, crisp baby Cos, Italian cured ham, Coolattin cheddar & lemon dressing, rustic garlic croutons 9.50
      w/chargrilled Irish chicken 12.50
    • BBQ Kilmore Quay salmon salad, roast baby beets, pink grapefruit, sunflower seeds & mixed leaves 12
    • Warm shredded confit of Silver Hill Farm duck salad, glazed William pear, candied pecans, pomegranate, port dressing, mixed organic leaves 12.50
    • King prawn cocktail, king prawns, Marie Rose dressing, crisp baby Cos & deep fried capers, mini brown bread loaf  9.50
    • Roast in a roll, The Daily roast in a crisp baguette, rocket, caramelised onion, rich gravy & triple cooked chips 9
    • BLT, toasted ciabatta, O'Neill's dry cured bacon, crisp Cos lettuce, slow cooked vine tomato 8.50
    • 12 hour wood-fired pulled shoulder of pork, toasted ciabatta, Ballybrommel cheese, crispy onions, Cos lettuce & Kitchen mustard 8.50
    • Chana chicken masala, Irish chicken, chickpeas, cumin seed, coriander, lemon rice, garlic flatbread 9.50
    • Slow cooked Hereford beef & Guiness pie, mushroom & thyme jus, parsley & garlic baby potatoes or seasonal veg 14
    • Wexford beef lasagne, roasted tomato sauce, Macroom Dairy mozzarella & basil, garlic ciabatta 9.50
    • Fish & Chips, lemon & dill battered Kilmore Quay cod, crushed garden peas, tartare sauce, fries 15
    • Trout fillet, Goatsbridge Farm rainbow trout, crushed baby potatoes, caramelised onion & Coolattin cheddar, lemon dressing 9.50
    • Baked egg pasta, wild mushroom, sun blushed tomato, baby spinach, Cashel blue cheeese 10.50 w/char grilled Irish chicken 12.50
    • Risotto,  Char-grilled Mediterranean vegetable gnocchi, peppers, courgette, aubergine, baby spinach, rich tomato sauce, Chulchoil goats cheese crumb 14.50 w/char grilled Irish chicken 16.50
    • The Daily Roast,  today’s roast, lemon & thyme stuffing, buttery mash, seasonal veg, Irish potatoes, rich gravy 11
    • Quiche,  Irish chicken, broccoli florets, Macroom Dairy buffalo ricotta 9
    • Irish chicken fillet burger, chipotle marinade, Ballybrommel cheese, Kitchen tomnato relish, baby Gem, toasted Waterford Blaa, triple cooked chips 14.50
    • Rich dark chocolate fondant, orange & salted caramel sauce, vanilla ice cream 7
    • Storm in a Teacup, see the blackboard for today’s selection 6.50
    • Dessert of yesteryear, see the blackboard for today’s selection 
    • Natural mango jelly & lime mousse, roast pistachio, coconut macaroon 6.50
    • Pineapple tarte tatin, Collhull Farm coconut ice cream, 7
    • The Kitchen's Tiramisu, roasted forest berry cream, 6.50

Evening Menu

'The Kitchen' offers delicious evening meals with seasonal changes and daily specials and also caters for those who want to drop by for a casual lite lunch or coffee.

    • Soup of the day, homemade mini brown bread loaf 6
    • Irish chicken liver pate, praline crust, pear & raisin chutney, wood-fired breads 7.50
    • Bluebell Farm honey & thyme goats cheese spring roll, walnuts & caramelised onion, roast beetroot tapenade, rocket 8
    • Dungarvan Blonde beer battered squid, sweet chilli mayo 8
    • McCarren's wood-fired pork ribs, The Kitchen BBQ sauce, char-grilled pineapple wedge 8.50
    • Vine tomato, black garlic & anchovy bruschetta, mixed organic leaves, balsamic reduction 8
    • The Kitchen Sharing platter, Gubbeen Smokehouse chorizo, BBQ pork ribs, Parma ham, Tipperary yoghurt labne, Dungarvan Blonde beer battered squid, pesto duo, wood-fired breads 16.50
    • Wild mushroom, sun blushed tomato, fresh garlic, oak smoked Knockanore cheddar 15
    • Irish chicken & Gubbeen Smokehouse chorizo, caramelised red onion, grilled red pepper 15
    • Shaved parmesan & prosciutto, mozzarella, cherry tomatoes & wild rocket 15
    • Kilmore Quay seafood, BBQ salmon, king prawns, smoked haddock, cod & fresh dill 15.50
    • Silver Hill Farm shredded duck, St Kevin's brie, ginger, scallions & Damson plum 15
    • O'Neill's pulled pork & BBQ sauce, sweet baby bell red pepper, spring onion, Ballybrommel cheese 15
    • Pan fried Irish chicken supreme, Rioja chorizo & red onion stuffing, ricotta & spinach conchiglioni, tomato & basil sauce 19
    • Pan-seared Meyler's sea bass fillet, roast cumin & honey, Irish swede, grilled baby leeks, sweet bell pepper coulis 21.50
    • Serrano wrapped Irish pork fillet, prune stuffing, sauteed green cabbage & oyster mushrooms, parsnip puree, Maddens Armagh cider jus 19.50
    • 10oz prime Irish Hereford rib-eye, slow cooked vine tomato, sauteed onions, char-grilled Portobello mushroom, wild rocket, triple cooked chips, & peppercorn sauce or garlic butter 27 or 10oz prime, Irish Hereford sirloin 28
    • Lemon & dill battered Kilmore Quay cod & chips, crushed garden peas, rustic tartare sauce & triple cooked chips 16.50
    • Char grilled Angus beef burger, Coolattin cheddar, baby gem, tomato, garlic mayo on toasted Waterford blaa w/ triple cooked chips 16
    • Irish chicken fillet burger, chipotle marinade, Ballybrommel cheese, O'Neill's dry cured bacon, Kitchen tomato relish, baby Gem, toasted Waterford blaa w/ triple cooked chips 16.50
    • Mediterranean vegetable gnocchi, char-grilled peppers, courgetter & aubergine, baby spinach, rich tomato sauce, Chulchoill goats cheese crumb 14.50
      w/char grilled Irish chicken 16.50
    • Slow cooked Wexford Herefor beef & Guinness pie, mushroom & thyme jus, garlic potatoes or seasonal veg 17
    • The Kitchen Caesar Salad, crisp baby Cos, Italian cured ham, Coolattin cheddar & lemon dressing, rustic garlic croutons 9.50
      w/char grilled Irish chicken 12.50
    • Kilmore Quay flaked BBQ salmon, organic mixed leaves, roast baby beets, sunflower seeds, pink grapefruit 12
    • Super food salad, freekeh, roast sweet potato, borlotti & broad beans, roasted almonds, shaved mango labne cheese, wild rocket, orange & mint dressing & 12
    • Warm shredded confit of Silver Hill Farm duck salad, glazed William pear, candied pecans, pomegranate, port dressing, mixed organic leaves & 12.50
    • Triple cooked chips or parsley & garlic baby potatoes 3.50
      Seasonal veg 3.50
    • Buttery mashed potato 3.50 Wood fired garlic pizza bread 5
      add cheese or pesto +.50
    • Storm in a Teacup cheesecake in a teacup! 6.50
    • Rich dark chocolate fondant, orange salted caramel & vanilla ice cream 7
    • Dessert of yesteryear, see blackboard 7
    • Natural mango jelly & lime mousse, roast pistachios, coconut macaroon 6.50
    • The Kitchen's tiramisu, roasted forest berry cream 6.50
    • Pineapple tarte tatin, Coolhull coconut ice cream 7
    • Selection of Irish cheeses, biscuits 12
    • Irish cream coffee, biscuits 7
  • All our kids meals are carefully prepared by us, using only quality ingredients (under 12's please)

    • Small wood fired margherita 6.50
    • Wexford beef lasagne 6.50
    • Crumbed Irish chicken pieces & triple cooked chips 6.50
    • Kilmore Quay cod & chips 6.50
    • Pasta Neopolitan 6.50

Take Away Lunch

Take Away Lunch Menu

Take-away lunch menu, pickup or delivered to your door!

      • Super foods salad,  barley, roast butternut squash, kidney beans, cashews, baby spinach, Tipperary yoghurt chilli & cumin labne cheese &   9
      • The Kitchen Caesar salad, crisp baby Cos, Coolattin cheddar & lemon dressing, rustic garlic croutons, char-grilled free range Kilkea chicken 10
      • Chicken & bacon wrap, free range Kilkea chicken, smoked bacon, homemade pesto, rocket & parmesan 5.50
      • Roast in a roll, The Daily in a crisp baguette, rocket, caramelised onion, rich gravy 6.50
      • Chicken Saag, Irish chicken, spicy tomato & spinach sauce, cardamon rice & garlic flat bread 8
      • Trout fillet, Meyler's sea trout fillet, sun blushed tomatoes, baby spinach, smoked Knockanore cheddar 7.50
      • Full range of espresso coffee 2.20
      • House of Tea selection 2.20
      • Coke, Diet Coke, 7Up, Club Orange, Sparking/Still Water 1.50
      • Rainbow Nation, Choc Box Brownie, Cherry & Almond Cookie 1.50
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