'The Daily' Roast

Enjoy our famous roast weekdays at just €10.95 Served from 12-4pm, Wednesday-Friday Delicious offerings include slow roasted Wexford beef from the wood-fire, Irish chicken, Slaney Valley lamb and O’Neill’s dry-cured bacon all served with buttery mash, seasonal veg, baby potatoes, lemon, garlic and parsley stuffing and rich gravy. Why save the best meal of the week for Sunday?