'The Daily' Roast
Enjoy our famous roast weekdays at just
€10.95
Served from 12-4pm, Wednesday-Friday
Delicious offerings include slow roasted Wexford beef from the wood-fire, Irish chicken, Slaney Valley lamb and O’Neill’s dry-cured bacon all served with buttery mash, seasonal veg, baby potatoes, lemon, garlic and parsley stuffing and rich gravy.
Why save the best meal of the week for Sunday?